Product categories
Global products
Mashhad Baking Industries Company, as the first knowledge-based company in the field of designing and manufacturing bread, pastry and mobile baking containers, is considered one of the leaders in this industry at the international level with more than several years of experience. Our expertise in designing and manufacturing high-quality and innovative devices has enabled us to export our products to 47 countries around the world. By focusing on quality, productivity and providing after-sales services, we are always striving to meet the needs of our customers in various global markets and expand our presence in the international arena.
Certificates & standards
Mashhad Baking Industries Company’s products comply with 6 internationally recognized standards, guaranteeing high quality, safety and productivity in the baking, confectionery and food industries. These standards demonstrate our commitment to precise engineering principles, high-quality raw materials and advanced production processes. Also, receiving the Eco Energy label emphasizes our approach to energy efficiency and environmental protection.
iran National Standard
ISO 9001
UL Canada
Eco Energy Badge
Canada CSA
GOST Russia
CE Europe
Latest news and articles
Stay up to date with our latest news and important events. Stay up to date with us!
Turkmenistan Success Story: MBICO Portable Bakery Oven Delivers Uniform Toast and Global Mobility
Achieving true industrial consistency while maintaining operational flexibility is the primary challenge for commercial bakeries [...]
22
Dec
Dec
MBICO’s Automated Sangak Bread Machine Brings Authentic bread Taste to Ottawa, Canada
Is it possible to bring the soulful warmth and perfect texture of authentic Iranian Sangak [...]
17
Dec
Dec
MBICO’s Indirect Heat Ovens: Powering Global Bakeries in 47 Countries and Counting!
MBICO, a leading innovator in bakery machinery and equipment, is thrilled to announce a significant [...]
30
Nov
Nov
Iranian Innovation Lands in Texas: Our Automated Robotic Baker Crafts Perfect Taftoon Bread!
Are you searching for industrial-level automation that doesn’t compromise the authenticity and artisanal quality of [...]
27
Nov
Nov
Sourdough or no-knead bread? Which is better?
Sourdough vs. No-Knead: A Head-to-Head Comparison for Home Bakers For the home baker, the pursuit [...]
25
Nov
Nov
How Modern MBICO-Type Equipment Brings Authentic Iranian Bread to Vancouver
From the robust crunch of Sangak to the comforting chew of Barbari and the delicate [...]
22
Nov
Nov
What is the Best Bread Baking Method for Beginners?
Are you staring at complex recipes for homemade bread, feeling completely overwhelmed by advanced kneading [...]
22
Nov
Nov
Tabriz Celebrates a New Chapter in Baking Excellence: Grand Opening of a State-of-the-Art Bread & Pastry Complex
A New Benchmark for Professional Baking: The Tabriz Bread and Pastry Complex The scent of [...]
15
Nov
Nov